I love a good piece of pretzel bread. With good butter. There’s not much that’s tastier than this combo.
I know this is not going to be what I consider a soft pretzel to be. This is a completely soft roll made in pretzel style and dipped in food grade lye to get that dark brown pretzel color. I can tell just by picking it up that it’s lacking that slight crust around the outside that seals in all the goodness and gives it a little bit of a snap.
I bought it anyway. Brought it home. Ate the entire thing.
I was right.
At least I had good butter.